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Description
Stone-pressed milled from organically grown amaranth seeds, our flour captures the grain's earthy flavor and nutritional potency. Versatile and gluten-free, it enriches both sweet and savory recipes, from cookies to thickening sauces, with its wholesome goodness.
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Benefits / Key Features
1. Grown with Care: Organic flours are free from pesticides and synthetic fertilizers, ensuring a chemical-free product.
2. Nutrient-Packed Goodness: Rich in vitamins, minerals, and fiber, offering a healthier alternative to refined flours.
3. Pure, Natural Taste: Enjoy the authentic flavor and aroma of grain without any chemical residues.
4. Versatile Ingredient:Perfect for baking, thickening sauces, and making savory dishes or healthy flatbreads.
5. Eco-Friendly Choice: Supports sustainable farming practices, promoting soil health and biodiversity. -
Storage Info
1. Store in an Airtight Container: Keep the product content sealed well to maintain freshness and prevent moisture.
2. Keep in a Cool, Dry Place: Store in a cool, dry area to avoid spoilage and preserve quality.
3. Protect from Direct Sunlight: Keep away from direct sunlight to maintain the flavor and nutritional content. -
Product Usage
Versatile gluten-free option for sweet and savory recipes, capturing earthy flavor and nutrients through stone-pressed milling.
Offers
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BUY MORE SAVE MORE
20% off on all orders above Rs.2000 | USE CODE - DEAL2000