Organic Black Gram Split / Skinless - Organic Urad Dal

Bharat Vedica Organic Skinless Black Gram Split (Urad Dal): A nutritious and versatile addition to your kitchen. Sourced from certified organic farms, our skinless black gram split (urad dal) is a rich source of protein and fiber, offering a wholesome boost to your diet. Perfect for dal, soups, and curries, it offers a smooth texture and enhances the flavor of traditional Indian dishes. Non-GMO and pesticide-free, Bharat Vedica Organic Skinless Black Gram Split ensures superior quality and wholesomeness.

From creamy and comforting dal to flavorful soups and aromatic curries, Bharat Vedica Organic Skinless Black Gram Split brings both nutrition and deliciousness to your table.

1. Protein & Fiber Powerhouse: A rich source of plant-based protein and fiber, essential for a healthy diet.
2. Smooth & Creamy Texture: Adds a delightful smooth and creamy texture to your culinary creations.
3. Flavor Enhancer: Complements and enhances the flavors of traditional Indian dishes.
4. Versatile Ingredient: Ideal for dal, soups, curries, and a variety of other recipes. 
5. Organically Grown & Non-GMO: Sourced from certified organic farms, guaranteeing they are non-GMO and pesticide-free, ensuring superior quality and wholesomeness.

1. Store in an Airtight Container: Keep the product content sealed well to maintain freshness and prevent moisture.
2. Keep in a Cool, Dry Place: Store in a cool, dry area to avoid spoilage and preserve quality.
3. Protect from Direct Sunlight: Keep away from direct sunlight to maintain the flavor and nutritional content.

Versatile in soups, stews, and curries; a good source of protein, fiber, and essential nutrients.